Biological nitrogen fixation bacteria fermentation equipment
Biological nitrogen fixation bacteria fermentation equipment
1. Enhance soil fertility: it has the function of nitrogen fixation, phosphorus removal and potassium removal, the fixation of nitrogen in the air, the release of potassium in soil, the conversion and absorption of fertilizer, and the utilization of fertilizer.
At the same time improve the soil, sulfur, iron, magnesium, manganese, zinc, boron, calcium, silicon and other trace elements in the physiological activity, soil ph balance, remove the soil fertilizer damage, reduce soil harden and improve the ability of soil for fertilizer.2, promote growth, increase crop yield, biological activity of bacteria in the process of reproduction, bacteria can break down the amino acid, protein, polysaccharide, enzyme and other nutrients and gibberellin, indole acetic acid and cytokinins promote biomass, absorbed by roots and the plant body enhance the activity of the enzyme, promote crop growth and development, stimulate the root meristem cell division and growth, crop root quickly, time to take root, root elongation, greatly enhance the ability to absorb water, crop crop production.
3, bacteriostatic insect-resistant, overcome the continuous cropping obstacle: beneficial microorganisms multiply rapidly around the crop root, the root form a tight protection barrier, harmful to other pathogens had an antagonistic effect, inhibits the growth of harmful bacteria, effectively reduced due to the continuous cropping root rot, fusarium wilt and verticillium wilt caused by continuous cropping soil borne diseases occur, at the same time, this product is produced in the process of growth of chitinase, make root knot nematodes premature eggs hatch and make the larval death, make the crop is difficult to effect a radical cure of "cancer" under control.
At the same time, after the goods into the soil to grow and produce metabolites, can promote the formation of soil aggregate structure, make the soil becomes loose, soft, retention of fat performance enhancements, water, fertilizer, gas and heat more coordinated, thoroughly overcome soil continuous cropping obstacle, comfortable environment for the growth of crops.
4, improve crop quality: the unreasonable application of fertilizers and pesticides, the crops absorb nutrients imbalance caused by growing, plant diseases and insect pests, fruit and vegetables, taste not bad shape, resistance to storage.
After application of the biological bacterium, balanced by a large number of elements and trace elements from the soil nutrients, reduce the occurrence of the diseases and insect pests, the use of chemical fertilizers and pesticides is more rational, improve photosynthesis, promote the healthy, plant solved the fruit is not sweet, the melon is not sweet, food tasteless and harmful substance content exceeds bid, improved crop quality and increase efficiency.
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